The tenth annual British Food Fortnight takes place from 17th September to 2nd October 2011 during Harvest Festival.
The event celebrates the range and diversity of food that Britain produces with a range of events, tastings and food festivals and, recognising an ever-increasing desire to 'eat local', we've come up with a range of hampers that showcase some of our wonderful British Producers.
The Best of British Hamper includes, amongst other delicious delights, a bottle of Chapel Down Pinot Reserve (England's World class answer to Champagne) and the totally irresistible Liquid Salted Caramels from the French-sounding but totally English L'Artisan du Chocolat.
The
Our Great British Hamper features Organic Cheddar from the fertile pastures of Godminster in Somerset; Bladnoch Whisky Marmalade (made in small batches, the old-fashioned way) from Galloway Lodge in Scotland and a wonderfully rich Chocolate Lover's Fruitcake baked with love by the Simply Delicious Fruitcake Company in the foodie paradise of Ludlow in Shropshire.
Great
Finally, we have a great new range of Real Ale and Cider Hampers, including our own take on the British Institution, the Ploughmans lunch. Our Ploughman's Pack will transport you to a world of village greens, lazy Sunday afternoons and the sound of leather on willow, and what could be more British than that?